We’ve arrived!
After contacting over 40 different WWOOF (worldwide opportunities on
organic farms) farms in Argentina and Chile, we finally found a place to take
us on. Understandably most places
we’ve emailed haven’t been so keen on a family of four coming to their farm to
“help” but Alex and Christina on their small farm outside of Bariloche have
just the place we’ve been hoping we’d come across.
It is a beautiful farm. Located in a deep valley between Lake Gutierrez and Lake
Mascardi, it is surrounded by mountains and lots of thick trees. Right in this spot the continental
divide runs through the valley, so rivers on one side of the valley run to the
Atlantic Ocean and rivers on the other head to the Pacific. Although we live pretty close to the divide
at home I thought it was pretty cool to be living right smack in the middle of
it here but not on a mountain pass like in Colorado.
Christina and Alex's farm sits in the valley between the two lakes and 2 mountain ranges |
On the farm they have pigs, sheep, cows, rabbits, ducks,
geese, chickens and a goat. They
grow all kind of vegetables and some fruit. We’ve sampled the peas, squash, raspberries, strawberries,
onions, eggs, and their homemade bread and jam. We’re paying some money for our accommodations so we’re not
exactly working to earn our keep, but we are working each morning in exchange
for all the fresh produce and eggs we can eat. We think it’s a great deal.
Home sweet home |
There are also five cats here so Harper is in heaven! |
Each morning the kids help feed the animals. Being on Argentina time that doesn’t
happen until 8:30am (compared to 6:30am start of the day at Rio Muchacho.) Harper and Cal collect eggs from
the chickens and then feed all the birds and the rabbits. After that we have a morning job that
we all get to do together. One
morning we spent from nine to noon harvesting peas and collecting the old dried
out ones for seeds for the next planting.
Danny and I worked all morning and the kids worked some and played
some.
Cal and Danny feed the geese |
Harvesting peas |
We are staying in a cottage that was built in the early
1900s. It has all the original
wood walls and no insulation so we can hear every little whisper around the house. Walking into it was like going back in
time. There is an old black metal
wood stove in the kitchen (but thankfully a gas range is parked next to it.) The cottage is full of old dishes,
antique furniture and an old piano.
It is a hoot. I have to
admit I feel a little like my childhood hero Laura Ingalls Wilder.
Our second night here Alex and Christina invited us to make
dinner with them. Together with
the other two wwoof volunteers and their college-aged daughter we made gnocchi,
pomodore sauce, salad, and bread.
Alex showed us how to roll out the gnocchi and then we all got to help
make them. Cal and Harper loved
rolling out the dough and chopping off the little pieces. I made the pasta sauce from all the
fresh veggies they picked earlier that day. Christina made the bread and without measuring anything the
crusty bread that she pulled out of the oven an hour later was perfect.
Cal takes his gnocchi-making instructions from Alex very seriously. |
One of the great parts of being here with Alex and Christina
is that they don’t speak any English.
One of the volunteers is from the states and the other is from France,
and Spanish is the one language we all have in common. During a lot of our recent traveling we
have stayed with expats and haven’t been speaking much Spanish, so it has been
nice to get to practice our Spanish again. I feel like I haven’t made nearly the gains I had hoped this
trip. Argentine Spanish is
different than what I learned in school, but I love the way it sounds. It is hard to explain but the “y” sound
is pronounced more like “zsh” (like viZSHion.)
Monday afternoon after lunch we took a hike to a nearby
river. We left from the farm and
hiked up into the woods underneath the canopy of huge tall beech trees. The kids were babbling away the whole
hike, happy to be out exploring.
At the river we spent hours just throwing rocks, climbing around on all
the boulders and floating sticks down the current. It was a great afternoon and the kids were really in their
element.
Some of the other days we spent the afternoon at one of the
two nearby lakes. The water is
crystal clear and trees surround the lakes. Cal’s newest favorite game is where he finds a huge downed
log and pushes it around in the lake as his boat. Harper spends most of her lake time climbing on the fallen
trees and balancing over the water.
It is a Waldkinder kids’ paradise here and we think about Harper’s
preschool teacher often.
The water is amazing clear! |
Cal and his boat |
We stay here at the farm for the next five days and then on
Tuesday we fly south to el Calafate to meet us with Danny’s folks. We are so happy we’ve been able to find
a farm that is such a great match for our family here before heading on to
Patagonia.
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